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Ingredients

  • 2 tablespoons cocoa powder
  • 2 tablespoons raw or Demerara sugar
  • 1 pinch sea salt
  • 6 ounces hot milk (160F—do not boil)

Instructions

  1. Mix cocoa powder, sugar and salt. Slowly stir or whisk in hot milk.
Recipe courtesy of Askinosie Chocolate.

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The recipe was originally published as Simple Hot Cocoa on Relish.com

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